Coffee & Aromas
Connect with verified coffee and flavoring suppliers for the HoReCa industry. From cafés and restaurants to hotels, find premium beans, syrups, milk alternatives, and toppings – all curated for professionals seeking quality, consistency, and speed in coffee service.
Go to all categories
Whole Bean
Find professional suppliers of whole bean coffee for espresso machines in hotels, cafés, and restaurants. Ideal for baristas seeking freshness, aroma, and consistent extraction in high-volume HoReCa environments.

Ground coffee
Source ground coffee from trusted HoReCa suppliers. Perfect for filter coffee, French press, or traditional brewing in cafés, hotels, and breakfast services.

Coffe Capsules & Pods
Discover capsule and pod solutions for hotel rooms and fast-service areas. Compatible with popular systems, ideal for efficient in-room coffee service across the HoReCa sector.

Coffee Syrups
Premium coffee syrups for cafés, hotels, and restaurants. Vanilla, caramel, hazelnut and more — ideal for signature drinks and creative HoReCa menus.

Milk & Plant-based Milk
Dairy and plant-based milk solutions for barista-style coffee in HoReCa venues. Ideal for cappuccino, latte, and alternative menus in cafés and hotels.

Sugar & Sweeteners
Offer classic or healthy sweetening options in your HoReCa venue. From white and brown sugar to stevia and xylitol — portioned or bulk.

Toppings
Enhance your coffee and dessert presentations with toppings like whipped cream, sauces, or flakes. Designed for HoReCa service precision and creativity.